Tuesday, April 30, 2013

Rasagulla Pudding

This is a simple and much loved dessert and a quick fix! I got the recipe from this website: http://www.cookingmarvel.in/desserts/rasgulla_pudding.html


INGREDIENTS

Rasgulla (medium) 12
Vanilla Icecream 500 gm
Milk Chocolate (grated) 3 tbsp
METHOD
Take half of the icecream in a serving bowl and beat for one minute. Squeeze the rasgullas completely and add to the above. Beat the rest of the ice cream and pour on it. Garnish with the grated chocolate and refrigerate for 2-3 hours. Serve chilled.
Serves: 5-6 adults.

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