Paneer Kurma

Ingredients:

Paneer 1/4 kg cut into very small pieces

Onions - 3

Tomatoes - 3

Chilli powder - 1 tbsp

Turmeric powder - 1 tsp

Ginger paste - 1 tsp

Garlic paste - 1 tsp

Garam masala - 1 tsp

Kitchen king powder - 1/2 tsp

Coriander leaves

Coconut paste - 1/4 cup

Cream 2 tbsp

Method:

1. Chop all the vegetables

2. Take a pan and add 2 tbsp oil. Add onions and saute. Add the tomatoes, ginger garlic paste. Add all the dry masala powders, paneer cubes, coconut paste and cook for a while.

3. Add coriander leaves and cream. Serve hot.